Kuro-uchi Nakiri

Stara cena: 
€70,00

Taj je nož najbolji za sjeckanje povrća na kuhinjskoj daščici. Izrađen je ručno i vrlo je kvalitetan. Čelik suj-2, od kojeg je kovana oštrica, je tvrdoće 62 hrc. Jednostavan je za brušenje i malo zahtjevniji za održavanje. Nakon uporabe ga moramo dobro oprati i obrisati. U gornjem dijelu oštrice je tamna patina koja ju štiti. Drška je od drveta magnolije s plastičnim obručem.

Hand made in Japan!

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Kuro-uchi Nakiri

An excellent knife for chopping vegetables on a cutting board. Kuro-uchi series knives are traditional Japanese rustic knives. Its price is very good for the quality of a hand-forged knife. It is suitable for the first purchase of a traditional Japanese knife. The blade is forged in suj-2 steel, which offers incredible capacities, hardness is 62 HRC, and at the same time the knife is very easy to resharpen. The blade needs some extra care. After the use rinse it well and dry it. The name of koro-uchi refers to the final look of the blade, which is unprocessed on the top and has already developed dark patina, which protects the blade. The handle is made in magnolia wood with a plastic ferrule.

Handmade in Japan!

To place an order please contact us at luka@osterrob.si.

Kategorija: 
Proizvajalec: 
Material: 
Material opis: 
Suj-2 jeklo
Ročaj opis: 
Magnolija
Dimensions: 180 mm × 2 mm × 50 mm

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